SS-EN-ISO-17892-1-AM1 › Geotechnical investigation and testing - Laboratory testing of soil - Part 1: Determination of water content - Amendment 1 (ISO 17892-1:2014/Amd 1:2022)

SS-EN-ISO-17892-1-AM1 - 2014 EDITION AMENDMENT 1 - CURRENT


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This document specifies the laboratory determination of the water (moisture) content of a soil test specimen by oven-drying. The water content is required as a guide to classification of natural soils and as a control criterion in re-compacted soils and is measured on samples used for most field and laboratory tests. The oven-drying method is the definitive procedure used in usual laboratory practice.

To find similar documents by classification:

13.080.05 (Examination of soils in general Including sampling)

13.080.20 (Physical properties of soils)

93.020 (Earthworks. Excavations. Foundation construction. Underground works Including geotechnics Earth-moving machinery, see 53.100)

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Designation Name

SS-EN ISO 17892-1:2014/A1:2022

Revision Level

2014 EDITION AMENDMENT 1

Status

Current

Publication Date

May 24, 2022

Language(s)

English

Page Count

12

International Equivalent

EN ISO 17892-1:2014/A1:2022(IDT); ISO 17892-1:2014/Amd 1:2022(IDT)