SS-EN-ISO-5526 › Cereals, pulses and other food grains - Nomenclature (ISO 5526:2013)
SS-EN-ISO-5526
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2013 EDITION
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CURRENT
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This International Standard lists the botanical names of the main species of: a) cereals (Clause 3); b) pulses (Clause 4);c) other food grains (Clause 5).NOTE In addition to terms used in English and French, two of the three official ISO languages, this document gives the equivalent terms in Chinese and German; these are published under the responsibility of the member bodies for China (SAC) and Germany (DIN), and are given for information only. Only the terms given in the official languages can be considered as ISO terms. It also lists the stabilized plant names of the International Seed Testing Association (ISTA). Various commonly met synonyms of the botanical names are indicated in an annex.
To find similar documents by classification:
01.040.67 (Food technology (Vocabularies))
67.060 (Cereals, pulses and derived products Including grains, corn, flours, baked products, etc.)
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Designation Name
SS-EN ISO 5526:2013
Revision Level
2013 EDITION
Status
Current
Publication Date
March 12, 2013
Language(s)
German, English, French
Page Count
44
International Equivalent
EN ISO 5526:2013(IDT); ISO 5526:2013(IDT)