ASTM-C370 › Historical Revision Information
Standard Test Method for Moisture Expansion of Fired Whiteware Products
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Scope
1.1 This test method covers the determination of the elongation of whiteware bodies due to rehydration as a result of autoclave treatment.
1.2 This standard may involve hazardous materials, operations, and equipment. This standard does not purport to address all of the safety problems associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
Keywords
fired whiteware products; moisture expansion; ICS Number Code 81.060.20 (Ceramic products); 97.040.60 (Cookware, cutlery and flatware)
To find similar documents by ASTM Volume:
15.02 (Glass; Ceramic Whitewares)
To find similar documents by classification:
97.040.60 (Cookware, cutlery and flatware Including table cutlery and table ware)
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Document Number
ASTM-C370-88
Revision Level
1988 EDITION
Status
Superseded
Modification Type
Reapproval
Publication Date
Sept. 30, 1988
Document Type
Test Method
Page Count
2 pages
Committee Number
C21.03