EN-15774 Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements

EN-15774 - 2010 EDITION - CURRENT -- See the following: BS-EN-15774 DIN-EN-15774



Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements


To find similar documents by classification:

67.260 (Plants and equipment for the food industry Refrigerating equipment, see 27.200 Cold rooms, see 97.130.20)

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Document Number

EN 15774:2010

Revision Level

2010 EDITION

Status

Current

Publication Date

Feb. 28, 2011