ISO-26844 › Milk and milk products - Determination of antimicrobial residues - Tube diffusion test
ISO-26844
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1ST EDITION
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CURRENT
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ISO/TS 26884|IDF/RM 215:2006 specifies a microbiological inhibitor test for the detection of a broad variety of antimicrobials in milk and milk products.
The method is applicable to raw milk, heat-treated milk and reconstituted dried milk.
To find similar documents by classification:
67.100.01 (Milk and milk products in general)
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Document Number
ISO/TS 26844:2006
Revision Level
1ST EDITION
Status
Current
Publication Date
Nov. 15, 2006
Committee Number
ISO/TC 34/SC 5