SS-EN-1787 › Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy
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Foodstuffs - Detection of irradiated food containing cellulose by ESR spectroscopy
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67.020 (Processes in the food industry Including food hygiene and food safety)
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Designation Name
SS-EN 1787
Revision Level
EDITION 2
Status
Current
Publication Date
June 16, 2000
Language(s)
English
Page Count
9
International Equivalent
EN 1787:2000 IDT