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Scope

1.1 This specification covers manually fed, spray-type, stationary rack, automatically controlled chemical sanitizing commercial dishwashing machines.

Note 1—Several standards that apply generally to the product described in this specification are listed in the Appendix X1.

1.2 The values stated in inch-pound units are to be regarded as the standard. The SI units in parentheses are provided for information only.

1.3 The following precautionary caveat pertains only to the test method portion: Section 13, of this specification: This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

Keywords

ICS Number Code 97.040.40 (Dishwashers)

To find similar documents by ASTM Volume:

15.12 (Livestock, Meat, and Poultry Evaluation Systems; Food Service Equipment)

To find similar documents by classification:

97.040.40 (Dishwashers)

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