ASTM-F829 › Historical Revision Information
Determining Protein Efficiency Ratio for Meat& Meat Products, Standard Test Method For

ASTM-F829 - 1983 EDITION - CANCELLED
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Test Method for Determining Protein Efficiency Ratio for Meat and Meat Products (Withdrawn 1991)
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Keywords

ICS Number Code 67.120.10 (Meat and meat products)

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15.07 (Sports Equipment and Facilities; Pedestrian/Walkway Safety and Footwear; Amusement Rides and Devices; Snow Skiing)

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67.120.10 (Meat and meat products)

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Document Number

ASTM-F829-83

Revision Level

1983 EDITION

Status

Cancelled

Modification Type

Withdrawn

Publication Date

Aug. 26, 1983

Document Type

Test Method

Page Count

4 pages