BS-EN-12331 › Historical Revision Information
Food processing machinery. Mincing machines. Safety and hygiene requirements

BS-EN-12331 - 2003 EDITION - SUPERSEDED
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Food processing machinery. Mincing machines. Safety and hygiene requirements

Keywords

Electrical safety;Equipment safety;Hazards;Ergonomics;Maintenance;Verification;Cleaning;Safety measures;Hygiene;Noise (environmental);Food mincers;Butchery;Food preparation equipment;Occupational safety;Safety devices;Food manufacturing equipment

To find similar documents by classification:

67.260 (Plants and equipment for the food industry Refrigerating equipment, see 27.200 Cold rooms, see 97.130.20)

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Document Number

BS EN 12331:2003

Revision Level

2003 EDITION

Status

Superseded

Publication Date

April 28, 2006

International Equivalent

EN 12331:2003+A2:2010

Committee Number

MCE/3/5