BS-EN-14333-1 Non fatty foods. Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim)

BS-EN-14333-1 - 2004 EDITION - CURRENT


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Non fatty foods. Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim)

Keywords

Fruits;Aromatic compounds;Food testing;Agricultural chemicals;Cyclic compounds;Fungicides;Food technology;Food products;Vegetables;Determination of content;Test equipment;Chemical analysis and testing;Mathematical calculations;Chromatography;Liquid chromatography

To find similar documents by classification:

67.080.01 (Fruits, vegetables and derived products in general)

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Document Number

BS EN 14333-1:2004

Revision Level

2004 EDITION

Status

Current

Publication Date

Oct. 15, 2004

Page Count

16

ISBN

0580446077

International Equivalent

EN 14333-1:2004

Committee Number

AW/275