BS-EN-203-1 › Historical Revision Information
Gas heated catering equipment. General safety rules
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Keywords
Performance testing;Diameter;Formulae (mathematics);Safety measures;Pipe connections;Conversion;Gas-powered devices;Equivalence;Marking;Control devices;Instructions for use;Catering equipment;Control knobs;Burners;Performance;Test equipment;Fire safety;Dimensions;Safety devices;Commercial;Test pressure;Leak tests;Classification systems;Flues;Cooking vessels;Designations;Cookers;Combustion products;Testing conditions;Cooking appliances
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Document Number
BS EN 203-1:1993
Revision Level
1993 EDITION
Status
Superseded
Publication Date
Dec. 15, 1999
Replaces
BS 5314-11:1979;BS 5314-7:1976;BS 5314-3:1976;BS 5314-4:1976;BS 5314-8:1979;BS 5314-10:1982;BS 5314-9:1979;BS 5314-12:1979;BS 5314-6:1976;BS 5314-5:1976;BS 5314-13:1982;BS 5314-2:1976;BS 5314-1:1976
Replaced By
BS EN 203-1:2005+A1:2008
Page Count
76
ISBN
0580211800
International Equivalent
EN 203-1:1992/A2:1999
Committee Number
GSE/19