BS-EN-60335-2-36 › Historical Revision Information
Household and similar electrical appliances. Safety. Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements
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Household and similar electrical appliances. Safety
Keywords
Ovens (cooking appliances);Electrical household appliances;Dielectric strength;Household equipment;Temperature-rise limit;Commercial;Endurance testing;Catering equipment;Electrical safety;Cookers;Watertightness tests;Flexible conductors;Electrically-operated devices;Stability;Hobs;Protected electrical equipment;Cooking appliances;Strength of materials
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Document Number
BS EN 60335-2-36:2002?:2012
Revision Level
2002/AMENDMENT 11
Status
Current
Publication Date
May 31, 2012
Page Count
36
ISBN
9780580759024
International Equivalent
IEC 60335-2-36:2002;EN 60335-2-36:2002/A11:2012;IEC 60079-7:2015/ISH1:2016
Committee Number
CPL/61