BS-EN-60335-2-36 › Historical Revision Information
Household and similar electrical appliances. Safety. Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements
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Household and similar electrical appliances. Safety
Keywords
Catering equipment;Electrically-operated devices;Electrical safety;Ovens (cooking appliances);Clearances;Protected electrical equipment;Instructions for use;Household equipment;Temperature-rise limit;Marking;Flexible conductors;Dielectric strength;Cooking appliances;Electrical household appliances;Cookers;Hobs;Strength of materials;Watertightness tests;Endurance testing;Leakage paths;Commercial;Earthing;Stability
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Document Number
BS-EN-60335-2-36
Revision Level
AMD 9359
Status
Superseded
Publication Date
Feb. 1, 1997
International Equivalent
EN 60335-2-36:1995
Committee Number
W/-