BS-EN-ISO-18465 › Microbiology of the food chain. Quantitative determination of emetic toxin (cereulide) using LC-MS/MS

BS-EN-ISO-18465 - 2017 EDITION - CURRENT


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Microbiology of the food chain. Quantitative determination of emetic toxin (cereulide) using LC-MS/MS

Keywords

Grades (quality);De-ionized water;Absorptance;Spectrophotometry;Purity;Chemical analysis and testing;Water;pH measurement;Laboratory testing;Distilled water;Water testing;Determination of content;pH;Silicon dioxide;Storage;Colour tests;Electrical conductivity;Evaporation residue determination;Testing conditions;Resistance measurement

To find similar documents by classification:

07.100.30 (Food microbiology Including microbiology of animal feeding stuffs Animal feeding stuffs, see 65.120 General methods of tests and analysis for food products, see 67.050)

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Document Number

BS EN ISO 18465:2017

Revision Level

2017 EDITION

Status

Current

Publication Date

Feb. 28, 2017

Page Count

26

ISBN

9780580843907

International Equivalent

EN ISO 18465:2017;ISO 18465:2017

Committee Number

AW/9