BS-ISO-11132 Sensory analysis. Methodology. Guidelines for monitoring the performance of a quantitative sensory panel

BS-ISO-11132 - 2012 EDITION - SUPERSEDED
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Sensory analysis. Methodology. Guidelines for monitoring the performance of a quantitative sensory panel

Keywords

Food testing, Vocabulary, Terminology, Sensory analysis (food), Sensory analysis

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Document Number

BS ISO 11132:2012

Revision Level

2012 EDITION

Status

Superseded

Publication Date

Nov. 30, 2012

Page Count

30

ISBN

9780580666315

International Equivalent

ISO 11132:2012

Committee Number

AW/12