DIN-10466 › Historical Revision Information
Determination of whey protein content in total protein of milk and milk products; polarographic method
Determination of whey protein content in total protein of milk and milk products - Polarographic method
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67.100.01 (Milk and milk products in general)
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Document Number
DIN-10466
Revision Level
1994 EDITION
Status
Superseded
Publication Date
Feb. 1, 1994