DIN-EN-ISO-3961 › Historical Revision Information
Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2013)
Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2013)
This document comes with our free Notification Service, good for the life of the document.
This document is available in either Paper or PDF format.
Document Number
DIN EN ISO 3961:2013-12
Revision Level
2013 EDITION
Status
Superseded
Publication Date
Dec. 1, 2013