EN-12822 › Complete Document History
Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of B-, Y- AND O-tocopherol
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2014 EDITION - ONLY AVAILABLE IN NATIONAL EDITIONS - June 4, 2014
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Obsolete Revision Information: |
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2000 EDITION - ONLY AVAILABLE IN NATIONAL EDITIONS - Feb. 1, 2000
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