ISO-21872-1-AM1 › - Amendment 1: Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus - Amendment 1: Inclusion of performance testing of culture media and reagents
ISO-21872-1-AM1
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1ST EDITION AMENDMENT 1
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CURRENT
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- Amendment 1: Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus - Amendment 1: Inclusion of performance testing of culture media and reagents
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Document Number
ISO 21872-1:2017/Amd1:2023
Revision Level
1ST EDITION AMENDMENT 1
Status
Current
Publication Date
Feb. 1, 2023
Committee Number
ISO/TC 34/SC 9