ISO-7925 › Historical Revision Information
Dried Oregano (Origanum Vulgare Linnaeus.) - Whole or Groundleaves - Specification
The following bibliographic material is provided to assist you with your purchasing decision:
This International Standard specifies requirements for processed or semi-processed dried oregano1) leaves of Origanum genus, species and sub-species, excluding Origanum majorana, in the whole or ground (powdered) form.
There is a product marketed under the name “Origano, Mexican type” which does not come from the Origanum genus, but from the Lippia (Verbenaceae family). Do not mistake this product for the Origanum species which is specified in this International Standard.
Recommendations relating to storage and transport conditions are given in annex A, for information.
To find similar documents by classification:
67.220.10 (Spices and condiments)
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Document Number
ISO 7925:1999
Revision Level
2ND EDITION
Status
Current
Publication Date
Oct. 1, 1999
Committee Number
ISO TC 34/SC 7