ISO-8261 › Historical Revision Information
Milk and Milk Products - General Guidance for the Preparationof Test Samples, Initial Susp

ISO-8261 - 1ST EDITION - SUPERSEDED -- See the following: ISO-6887-5
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Milk and milk products -- General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination


To find similar documents by classification:

07.100.30 (Food microbiology Including microbiology of animal feeding stuffs Animal feeding stuffs, see 65.120 General methods of tests and analysis for food products, see 67.050)

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Document Number

ISO 8261:1989

Revision Level

1ST EDITION

Status

Superseded

Publication Date

July 1, 1989

Page Count

9 pages