ISO-8262-2 › Complete Document History
Milk products and milk-based foods - Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) - Part 2: Edible ices and ice-mixes
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2ND EDITION - FAT CONTENT BY THE WEIBULL-BERNTROP GRAVIMETRIC METHOD (REFE - Sept. 15, 2005
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1ST EDITION - PART 2: EDIBLE ICES & ICE-MIXE - Dec. 15, 1987
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