ISO-8683 Lettuce -- Guide to precooling and refrigerated transport

ISO-8683 - 1ST EDITION - CURRENT


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The general guidance includes conditions of harvesting, quality requirements and conditions of packing for Lactuca sativa Linnaeus. Reference is made to ISO 2169, because it contains provisions which constitute provisions of this standard, too.

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Document Number

ISO 8683:1988

Revision Level

1ST EDITION

Status

Current

Publication Date

June 15, 1988

Committee Number

ISO TC 34/SC 14