ISO-973 › Pimento (allspice) [Pimenta dioica (L.) Merr.], whole or ground -- Specification

ISO-973 - 2ND EDITION - CURRENT
Show Complete Document History

Document Center Inc. is an authorized dealer of ISO standards.
The following bibliographic material is provided to assist you with your purchasing decision:


This International Standard specifies requirements for pimento or allspice [Pimenta dioica (L.) Merr.], whole or ground.

Recommendations relating to storage and transport conditions are given in annex A.

ORDER

Price:

$52.38        


Want this as a site license?

To find similar documents by classification:

67.220.10 (Spices and condiments)

This document comes with our free Notification Service, good for the life of the document.

This document is available in either Paper or PDF format.

Document Number

ISO 973:1999

Revision Level

2ND EDITION

Status

Current

Publication Date

Oct. 15, 1999

Committee Number

ISO TC 34/SC 7