SS-EN-203-1 › Historical Revision Information
Gas heated catering equipment - Part 1: Safety
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Gas heated catering equipment - Part 1: General safety requirements
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Designation Name
SS-EN 203-1
Revision Level
EDITION 1
Status
Superseded
Publication Date
Feb. 26, 1993
Language(s)
English
Page Count
36
International Equivalent
EN 203-1:1992 IDT