SS-EN-ISO-2171 Historical Revision Information
Cereals, pulses and by-products - Determination of ash yield by incineration (ISO 2171:2007)

SS-EN-ISO-2171 - 2010 EDITION - SUPERSEDED
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This International Standard specifies a method for determining the ash yielded by cereals, pulses and their milled products intended for human consumption. The source materials covered are: a) grains of cereals; b) flours and semolinas; c) milled products (bran and high bran content products, sharps); d) mixed cereal flours (mixes); e) cereal by-products other than milled products; and f) pulses and their by-products. This International Standard is not applicable to starches and starch derivatives (see ISO 3593), to products intended for animal feeding stuffs (see ISO 5984), or to seeds.

To find similar documents by classification:

67.060 (Cereals, pulses and derived products Including grains, corn, flours, baked products, etc.)

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Designation Name

SS-EN ISO 2171:2010

Revision Level

2010 EDITION

Status

Superseded

Publication Date

April 20, 2010

Language(s)

English

Page Count

24

International Equivalent

EN ISO 2171:2010(IDT); ISO 2171:2007(IDT)