BS-EN-17851 › Foodstuffs. Determination of elements and their chemical species. Determination of Ag, As, Cd, Co, Cr, Cu, Mn, Mo, Ni, Pb, Se, Tl, U and Zn in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion

BS-EN-17851 - 2023 EDITION - CURRENT


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Foodstuffs. Determination of elements and their chemical species. Determination of Ag, As, Cd, Co, Cr, Cu, Mn, Mo, Ni, Pb, Se, Tl, U and Zn in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion

Keywords

Food;Food control;Food manufacturing processes;Food processes;Food technology;Plasma (blood);Circulatory system;Spectrometry

To find similar documents by classification:

67.050 (General methods of tests and analysis for food products Food microbiology, see 07.100.30 Sensory analysis, see 67.240)

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Document Number

BS EN 17851:2023

Revision Level

2023 EDITION

Status

Current

Publication Date

July 14, 2023

Page Count

42

ISBN

9780539212174

International Equivalent

EN 17851

Committee Number

AW/275