BS-EN-ISO-15774 › Historical Revision Information
Animal and vegetable fats and oils. Determination of cadmium content by direct graphite furnace atomic absorption spectrometry

BS-EN-ISO-15774 - 2001 EDITION - SUPERSEDED
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Animal and vegetable fats and oils. Determination of cadmium content by direct graphite furnace atomic absorption spectrometry

Keywords

Fats;Vegetable oils;Precision;Chemical analysis and testing;Determination of content;Trace element analysis;Vegetable fats;Edible fats;Test equipment;Food testing;Animal fats;Edible oils;Specimen preparation;Atomic absorption spectrophotometry;Cadmium;Animal oils

To find similar documents by classification:

67.200.10 (Animal and vegetable fats and oils Butter, see 67.100.20)

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Document Number

BS EN ISO 15774:2001

Revision Level

2001 EDITION

Status

Superseded

Publication Date

Sept. 13, 2001

Replaced By

BS EN ISO 15774:2017

Page Count

16

ISBN

0580346188

International Equivalent

ISO 15774:2000;EN ISO 15774:2001

Committee Number

AW/307