EN-12393-2 › Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: Methods for extraction and clean-up

EN-12393-2 - 2013 EDITION - CURRENT -- See the following: BS-EN-12393-2 DIN-EN-12393-2
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Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: Methods for extraction and clean-up


To find similar documents by classification:

67.050 (General methods of tests and analysis for food products Food microbiology, see 07.100.30 Sensory analysis, see 67.240)

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Document Number

EN 12393-2:2013

Revision Level

2013 EDITION

Status

Current

Publication Date

Nov. 13, 2013