ISO-16634-1 › Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1: Oilseeds and animal feeding stuffs

ISO-16634-1 - 1ST EDITION - CURRENT


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ISO 16634-1:2008 specifies a method for the determination of the total nitrogen content and the calculation of crude protein content of oilseeds and animal feeding stuffs.

This method, like the Kjeldahl method, does not distinguish between protein nitrogen and non-protein nitrogen. For the calculation of protein content, various conversion factors are used.

This method is not applicable to milk and milk products.

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To find similar documents by classification:

65.120 (Animal feeding stuffs Microbiology of animal feeding stuffs, see 07.100.30)

67.050 (General methods of tests and analysis for food products Food microbiology, see 07.100.30 Sensory analysis, see 67.240)

67.200 (Edible oils and fats. Oilseeds)

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Document Number

ISO 16634-1:2008

Revision Level

1ST EDITION

Status

Current

Publication Date

Nov. 1, 2008

Committee Number

ISO/TC 34