ISO-21569-2 Historical Revision Information
Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 2: Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products

ISO-21569-2 - 1ST EDITION - SUPERSEDED -- See the following: ISO-21569-AM1
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Molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 2: Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
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67.050 (General methods of tests and analysis for food products Food microbiology, see 07.100.30 Sensory analysis, see 67.240)

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Document Number

ISO/TS 21569-2:2012

Revision Level

1ST EDITION

Status

Superseded

Publication Date

Sept. 1, 2012

Committee Number

ISO/TC 34/SC 16