ISO-5511 Oilseeds -- Determination of oil content -- Method using continuous-wave low-resolution nuclear magnetic resonance spectrometry (Rapid method)

ISO-5511 - 2ND EDITION - CURRENT -- See the following: DIN-EN-ISO-5511


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 2ND EDITION - July 1, 1992
 2ND EDITION CORRIGENDUM 1 - Feb. 15, 1997

Under normal conditions of use, it does not apply to oilseeds which do not yield oil which is completely liquid at 20 °C (e.g. shea, palm, illipe, cocoa, etc.). The method has been successfully tested on the following oilseeds: rapeseed, soya, sunflower seed and groundnuts. The reference method for the determination of the oil content of oilseeds is specified in ISO 659.

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Document Number

ISO 5511:1992

Revision Level

2ND EDITION

Status

Current

Publication Date

July 1, 1992

Committee Number

ISO TC 34/SC 2