ISO-9936 Historical Revision Information
Animal and vegetable fats and oils - Determination of tocopherols and tocotrienols contents - Method using high-performance liquid chromatography - Corrigendum

ISO-9936 - 2ND EDITION CORRIGENDUM 1 - SUPERSEDED -- See the following: ISO-9936-AM1
Show Complete Document History

Document Center Inc. is an authorized dealer of ISO standards.
The following bibliographic material is provided to assist you with your purchasing decision:


ISO 9936:2006 specifies a method for the determination of the contents of free alpha-, beta-, gamma- and delta-tocopherols and tocotrienols in animal and vegetable fats and oils by high-performance liquid chromatography.

For products containing tocopherol or tocotrienol esters, it is necessary to carry out a preliminary saponification.

ORDER

To find similar documents by classification:

67.200.10 (Animal and vegetable fats and oils Butter, see 67.100.20)

This document comes with our free Notification Service, good for the life of the document.

This document is available in either Paper or PDF format.

Document Number

ISO 9936/Cor1:2008

Revision Level

2ND EDITION CORRIGENDUM 1

Status

Superseded

Publication Date

July 15, 2008

Committee Number

ISO/TC 34/SC 11