PP-P-586 › Pork Bellies, Clear, Dry-Salt-Cured +Cancelled, 1964, No S/Sdocument+
Pork Bellies, Clear, Dry-Salt-Cured +Cancelled, 1964, No S/Sdocument+
To find similar documents by Federal Supply Class Code:
FSC 8905 (Meat, Poultry, and Fish)
Document Number
PP-P-586
Revision Level
NOT
Status
Superseded
Publication Date
Jan. 1, 1964