SS-EN-ISO-17932 › Palm oil - Determination of the deterioration of bleachability index (DOBI) and carotene content (ISO 17932:2011)
Show Complete Document History
The following bibliographic material is provided to assist you with your purchasing decision:
This International Standard specifes a method for the determination of the deterioration of bleachability index (DOBI) of crude palm oil and the carotene content of crude or bleached palm oil and their fractions by spectrophotometric examination in the ultraviolet and visible range of the spectrum.
To find similar documents by classification:
This document comes with our free Notification Service, good for the life of the document.
This document is available in either Paper or PDF format.
SS-EN ISO 17932:2011
Oct. 3, 2011
EN ISO 17932:2011(IDT); ISO 17932:2011(IDT)