SS-EN-ISO-9832 › Historical Revision Information
Animal and vegetable fats and oils - Determination of residual hexane content (ISO 9832:1992, incl. Amdment 1:1998)
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Animal and vegetable fats and oils - Determination of residual technical hexane content (ISO 9832:2002)
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67.200.10 (Animal and vegetable fats and oils Butter, see 67.100.20)
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Designation Name
SS-EN ISO 9832
Revision Level
EDITION 1
Status
Superseded
Publication Date
June 30, 2000
Language(s)
English
Page Count
11
International Equivalent
EN ISO 9832:2000 IDT* ISO 9832:1992/Amd 1:1998 IDT