ASTM-C242 › Historical Revision Information
Standard Terminology of Ceramic Whitewares and Related Products
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Scope
1.1 This terminology pertains to the terminology used in ceramic whitewares and related products.
1.2 Words adequately defined in standard dictionaries are not included. Included are words that are peculiar to this industry. Double words, hyphenated words, or phrases are listed alphabetically under the first word; additional important words are cross-referenced.
1.3 For definitions of terms relating to surface imperfections on ceramics, refer to Terminology F109.
1.4 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.
To find similar documents by ASTM Volume:
15.02 (Glass; Ceramic Whitewares)
To find similar documents by classification:
01.040.81 (Glass and ceramics industries (Vocabularies))
97.040.60 (Cookware, cutlery and flatware Including table cutlery and table ware)
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Document Number
ASTM-C242-18
Revision Level
2018 EDITION
Status
Superseded
Modification Type
Revision
Publication Date
Feb. 1, 2018
Document Type
Terminology
Page Count
11 pages
Committee Number
C21.01