EN-ISO-8442-5 › Part 5: Specification for Sharpness & Edge Retention Test of Cutlery, Materials & Arti

EN-ISO-8442-5 - 2004 EDITION - CURRENT -- See the following: BS-EN-ISO-8442-5 DIN-EN-ISO-8442-5



Part 5: Specification for Sharpness & Edge Retention Test of Cutlery, Materials & Arti


To find similar documents by classification:

67.250 (Materials and articles in contact with foodstuffs Including catering containers, and materials and articles in contact with drinking water)

97.040.60 (Cookware, cutlery and flatware Including table cutlery and table ware)

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Document Number

EN-ISO-8442-5

Revision Level

2004 EDITION

Status

Current

Publication Date

Dec. 1, 2004

Page Count

14 pages